Job description
<h2>Do you want to spend your summer surrounded by some of Norway’s most breathtaking mountain scenery while working in a busy and social café environment?</h2>
<p>Gjendeosen Café is looking for a seasonal chef to join the team from June 20th until September 6th for the summer season in the heart of the Norwegian mountains.</p>
<p><strong>About the Job</strong></p>
<p>You will work in a small kitchen team of 2–3 chefs serving guests from all over the world during the busy summer season.</p>
<p>The menu is simple, fast-paced, and quality-focused, including:</p>
<ul><li>Burgers</li><li>Smash burgers</li><li>Fish dishes</li><li>Lunch service</li><li>Meat dishes</li><li>Various café and seasonal lunch items</li><li>This role suits someone who enjoys working efficiently, staying organized under pressure, and being part of a close-knit seasonal team.</li></ul>
<p>We Are Looking For Someone Who</p>
<ul><li>Has experience working as a chef or cook</li><li>Speaks a Scandinavian language or English</li><li>Is reliable, positive, and flexible</li><li>Works well in a team environment</li><li>Can handle busy service periods calmly and professionally</li><li>Is a non-smoker</li><li>Has a healthy and professional attitude toward alcohol</li></ul>
<p><strong>Accommodation & Benefits</strong></p>
<ul><li>Accommodation available</li><li>Private bedroom in a shared cabin</li><li>Cost: 130 NOK per day</li><li>Staff food: 50% discount</li><li>Beautiful nature and hiking opportunities right outside your door</li><li>Flexible and social work environment</li></ul>
<p>Period</p>
<ul><li>📅 June 20th – September 6th</li></ul>
<p>If you are interested in spending the summer in one of Norway’s most unique mountain destinations, we would love to hear from you.</p>
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